KURNIAWAN, Satria; BAHRI, Samsul; ANNISA, Mariam. Pengaruh Pola Konsumsi Makanan Ultra-Proses terhadap Risiko Sindrom Metabolik pada Usia Produktif. Journal of Medical and Health Science, [S. l.], v. 2, n. 1, p. 23–33, 2026. DOI: 10.71094/jmhs.v2i1.371. Disponível em: https://ejournal.gemacendekia.org/index.php/jmhs/article/view/371. Acesso em: 28 sep. 2026.